16 April 2011


Shabu-shabu station from friday's dinner. Finding the ingredients is such a tedious process, and prep time is equivalent to forever that I just wanna look and not touch it at all. It was an instant hit to our guests. Possibly because it's such a departure from our usual menu. Spell satay.

1 comment:

sharonlei said...

Ohmygosh! I looooooooove shabu shabu-ing.. mmmm. The spread looks delish!

xx Love & Aloha